cours de cuisine | pizza on a toast
Welcome to cours de cuisine (cooking class)! This is not a hardcore cooking post. Instead it's something you can just create in a couple of minutes.
Ingredients:
Tomato Puree (Or Ketchup)
Peppers (All colours)
Grated Cheese
Method:
- Heat up the oven in gas mark 4.
- Spread the tomato paste/ puree over the bread.
- Put peppers or any vegetables you want on top of the bread.
Sprinkle as many cheese as you want over the toppings.
- Pop the bread/s in the oven, and let it cook for 10-15 minutes.
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